Zhou Xian-liang, Ye Zhi-guo, Hua Xiao-zhen, Zhang Jian-yun. The influence of the ingredient of sulphur on organization capability and application in the non-hardened-tempered Steels[J]. Journal of nanchang hangkong university(Natural science edition), 2003, 17(2): 9-12.
Citation: Zhou Xian-liang, Ye Zhi-guo, Hua Xiao-zhen, Zhang Jian-yun. The influence of the ingredient of sulphur on organization capability and application in the non-hardened-tempered Steels[J]. Journal of nanchang hangkong university(Natural science edition), 2003, 17(2): 9-12.
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The influence of the ingredient of sulphur on organization capability and application in the non-hardened-tempered Steels

    Abstract
  • Throught the measurement of property index of tensile strength,yield strength,hardness,elongation,reduction of cross-section area and impact strength,we studied the influence of the ingredient of sulphur on organization capability and application in the non hardened-tempered 12Mn2VBS steels.When the element of sulphur was suitable,we knew that the elementary capability of non hardened-tempered 12Mn2VBS steels may attain the basical requirement of industry application.
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